Bodegón Viana's menu

List of menu categories

• Starters

  • Escaldón

    Gofio and a mix of soup, meat and parsley

    6.90 €

  • Grilled fresh goat cheese

    5.90 €

  • Wrinkled Potatoes

    4.50 €

  • Sweet Potatoes

    3.80 €

  • White cheese

    4.50 €

  • Fuerteventura's cheese

    5.50 €

  • Almogrote

    Cream of cured goat cheese, garlic and peppers

    4.50 €

  • Russian salad

    4.50 €

  • Fried small squids

    8.10 €

  • Breaded mushrooms

    6.90 €

  • Canarian chickpeas soup

    5.60 €

  • Broken Egss

    Fried eggs with fries and sausages

    8.00 €

  • Croquettes

    5.50 €

  • Gueldes

    Small fried fish

    6.90 €

• Meats

  • Carne fiesta

    Pork fried in small pieces with fries

    9.50 €

  • Pork steak

    10.90 €

  • Secreto ibérico

    a pork cut from behind the shoulder blade

    11.50 €

  • Chicken breast

    8.90 €

  • Ribs with potatoes and corncobs

    8.90 €

• Salads

  • Mixed salad

    6.50 €

  • Tomatoes and onions

    4.50 €

  • Tuna Salpicón

    5.50 €

  • Octopus Salpicón

    6.50 €

• Soups

  • Fish soup

    4.50 €

  • Gazpacho

    Spanish vegetables cold soup

    4.50 €

  • Rancho Canario

    Canarian soup with meat, chickpeas and pasta

    4.50 €

• Fish

  • Marinated Tuna

    10.50 €

  • Grilled atlantic Wreckfish

    11.00 €

  • Squids at Andaluza style

    10.50 €

  • Fried Octopus

    13.50 €

  • Boiled Octopus

    12.50 €

  • Atlantic Wreckfish with onions

    11.00 €

  • Grilled cuttlefish

    10.50 €

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Ask for the daily special. *IGIC not included.